Private Artisan Chef's Table

540,000 LAK PER PERSON

We love to eat, to take our time and to enjoy the flavours of

Authentic recipes from our childhood.

 

Our tasting menu features traditional signature dishes from France.

Together with our chef, we take pride in offering a menu that celebrates the Artisan values

Tarte fine aux légumes de saison

Seasonal vegetable tart, thin parmesan crust

Poêlée de champignons du moment

Pan fried chanterelles and cèpes in French butter with garlic celery, parsley and roasted potatoes

 

Risotto de St Jacques et légumes croquants

Melting Risotto with sea scallops & organic greens

Carre d’agneau rotis en croute d’herbes 

Rack of Lamb roasted in herbal crust, served with Stuffed vegetables with Ratatouille

Tarte Passion Meringuée

Passion fruit meringue pie, served by our chef at table in front of you

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GASPARD | 5 Ban Wat That, 06000 Luang Prabang, Lao PDR

Tel: 071 252 247 | 020 5758 0909 

GASPARD ©  2020 All rights reserved | Proudly managed by Laos Hospitality Consulting